Handgefertigter Keramik-Speiseteller – Steakteller im japanischen Stil mit ofengebrannter Kristallglasur, Steinzeug in Restaurantqualität für Zuhause und Gastronomie

Where Artistry Meets Functionality​​ Each plate tells a story through its unique crystalline glaze patterns, formed during traditional kiln-firing at 1280°C. The straight-walled design with 2.5cm depth perfectly accommodates juicy steaks while preventing sauce spills, making it equally ideal for delicate sushi presentations or hearty ramen bowls.​​Chef's Choice Features​​ ​​Kiln-Alchemy Finish​​: No two plates share identical diamond crystal formations in the semi-matte glaze ​​Dual-Purpose Design​​: 26cm diameter works as both entrée plate and decorative serving tray ​​Food-Safe Stoneware​​: Lead-free glaze certified for microwave/dishwasher use (oven-safe to 220°C) ​​Weighted Stability​​: 650g heft prevents sliding during fine dining service ​​Minimalist Foot Ring​​: 1cm raised base adds elevation for elegant plating ​​A Canvas for Culinary Art​​ Imagine serving miso-marinated black cod on this plate – the glaze's blue-grey crystals echoing ocean hues, or contrasting vibrant matcha desserts against the speckled texture. The thermal-stable clay retains heat for sizzling teppanyaki while staying cool to touch with room-temperature dishes.​​Elevate Every Dining Moment​​ From weekday family dinners to weekend entertaining, these plates transform meals into visual experiences. Collect the full set with varying glaze effects to create stunning tablescapes that impress even the most discerning guests.